Bioaccumulation and biotransformation of chiral triazole fungicides in rainbow trout (Oncorhynchus mykiss). | Aquat Toxicol | 2006 Dec 30 | 17118468 |
Determination of 22 triazole compounds including parent fungicides andmetabolites in apples, peaches, flour, and water by liquid chromatography/tandem mass spectrometry. | J AOAC Int | 2005 Sep-Oct | 16386000 |
The dissipation of tebuconazole and propiconazole in boronia (Boronia megastigma Nees). | J Agric Food Chem | 2004 Oct 6 | 15453687 |
Evaluation of a method based on liquid chromatography/electrospray tandem massspectrometry for analyzing eight triazolic and pyrimidine fungicides in extracts of processed fruits and vegetables. | J AOAC Int | 2004 Jul-Aug | 15295895 |
Tank-mix adjuvants and pesticide residues: some regulatory and quantitativeaspects. | Pest Manag Sci | 2003 Nov | 14620051 |
Triazole fungicide degradation in peaches in the field and in model systems. | Food Addit Contam | 2003 Apr | 12775479 |
Phototransformation of propiconazole in aqueous media. | J Agric Food Chem | 2001 Nov | 11714331 |
Multiresidue determination of 19 fungicides in processed fruits and vegetables bycapillary gas chromatography after gel permeation chromatography. | J AOAC Int | 1999 Sep-Oct | 10513021 |