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| Prey consumption rates and compatibility with pesticides of four predatory mites from the family Phytoseiidae attacking Thrips palmi Karny (Thysanoptera:Thripidae). | Pest Manag Sci | 2012 Sep | 22517790 |
| Bacteriology of a most popular street food (Panipuri) and inhibitory effect ofessential oils on bacterial growth. | J Food Sci Technol | 2012 Oct | 24082267 |
| Fundamental functionality: recent developments in understanding thestructure-activity relationships of lantibiotic peptides. | J Antibiot (Tokyo) | 2011 Jan | 21081951 |
| Locusts as model organisms in which to study immunogen-induced anorectic behaviour. | J Insect Physiol | 2010 Aug | 20416315 |
| Comparison of QuEChERS sample preparation methods for the analysis of pesticideresidues in fruits and vegetables. | J Chromatogr A | 2010 Apr 16 | 20144460 |
| Impact of reduced-risk insecticides on soybean aphid and associated naturalenemies. | J Econ Entomol | 2009 Oct | 19886446 |
| Kinetic study of the degradation of the insecticide pymetrozine in avegetable-field ecosystem. | J Hazard Mater | 2009 May 30 | 18801616 |
| Effects of science and the media on consumer perceptions about dietary sugars. | J Nutr | 2009 Jun | 19420346 |