| Effect of aqueous and lipophilic mullet (Mugil cephalus) Bottarga extracts on the growth and lipid profile of intestinal Caco-2 cells. | J Agric Food Chem | 2011 Mar 9 | 21299240 |
| Toxicological assessment of Ricinus communis Linn root extracts. | Toxicol Mech Methods | 2011 Mar | 21142779 |
| Crystal structure of Clostridium perfringens enterotoxin displays features of beta-pore-forming toxins. | J Biol Chem | 2011 Jun 3 | 21489981 |
| Food quality of heterotrophic bacteria for Daphnia magna: evidence for a limitation by sterols. | FEMS Microbiol Ecol | 2011 Jun | 21426363 |
| Synchronous high-performance liquid chromatography with a photodiode array detector and mass spectrometry for the determination of citrinin, monascin, ankaflavin, and the lactone and acid forms of monacolin K in red mold rice. | J AOAC Int | 2011 Jan-Feb | 21391495 |
| Effect of Roundup® (glyphosate formulation) in the energy metabolism and reproductive traits of Hyalella castroi (Crustacea, Amphipoda, Dogielinotidae). | Ecotoxicology | 2011 Jan | 21086158 |
| Cholesterol metabolism is modulated by quercetin in rats. | J Agric Food Chem | 2011 Feb 23 | 21250691 |
| In vitro binding capacities of three dietary fibers and their mixture for four toxic elements, cholesterol, and bile acid. | J Hazard Mater | 2011 Feb 15 | 21095057 |
| Enterococci as probiotics and their implications in food safety. | Int J Food Microbiol | 2011 Dec 2 | 21962867 |
| Antioxidant profile of strawberry tree honey and its marker homogentisic acid in several models of oxidative stress. | Food Chem | 2011 Dec 1 | 25212335 |