| H9N2 avian influenza virus retained low pathogenicity after serial passage inchickens. | Can J Vet Res | 2018 Apr | 29755193 |
| Effects of multi-carbohydrase and phytase on standardized ileal digestibility of amino acids and apparent metabolizable energy in canola meal fed to broilerchicks. | Poult Sci | 2017 Sep 1 | 28854754 |
| Enterocyte glycosylation is responsive to changes in extracellular conditions:implications for membrane functions. | Glycobiology | 2017 Sep 1 | 28486580 |
| Dietary glutamine, glutamic acid and nucleotides increase the carbon turnover (δ 13C) on the intestinal mucosa of weaned piglets. | Animal | 2017 Sep | 28183385 |
| Damage to the microbial cell membrane during pyrolytic sugar utilization andstrategies for increasing resistance. | J Ind Microbiol Biotechnol | 2017 Sep | 28551747 |
| Physio-biochemical basis of iron-sulfide nanoparticle induced growth and seedyield enhancement in B. juncea. | Plant Physiol Biochem | 2017 Sep | 28666234 |
| The effects of prebiotics on microbial dysbiosis, butyrate production andimmunity in HIV-infected subjects. | Mucosal Immunol | 2017 Sep | 28000678 |
| Metabolic Characterization of Dairy Cows Treated with Gossypol by BloodBiochemistry and Body Fluid Untargeted Metabolome Analyses. | J Agric Food Chem | 2017 Oct 25 | 28965405 |
| Changes in Amino Acid Profile in Roots of Glyphosate Resistant and SusceptibleSoybean (Glycine max) Induced by Foliar Glyphosate Application. | J Agric Food Chem | 2017 Oct 11 | 28920676 |
| Influence of l-pyroglutamic acid on the color formation process of non-enzymatic browning reactions. | Food Chem | 2017 Oct 1 | 28490097 |