Biosynthesis of the new broad-spectrum lipopeptide antibiotic paenibacterin inPaenibacillus thiaminolyticus OSY-SE. | Res Microbiol | 2014 Apr | 24607714 |
Metabolic changes in summer active and anuric hibernating free-ranging brownbears (Ursus arctos). | PLoS One | 2013 Sep 9 | 24039826 |
Study to elucidate formation pathways of selected roast-smelling odorants uponextrusion cooking. | J Agric Food Chem | 2013 Oct 30 | 23621440 |
Ochratoxin A-induced cell proliferation and tumor promotion in mouse skin by activating the expression of cyclin-D1 and cyclooxygenase-2 through nuclear factor-kappa B and activator protein-1. | Carcinogenesis | 2013 Mar | 23172667 |
Technological and safety characteristics of Staphylococcaceae isolated from Spanish traditional dry-cured sausages. | Food Microbiol | 2013 Feb | 23122502 |
Effect of ethanol and low pH on citrulline and ornithine excretion and arc geneexpression by strains of Lactobacillus brevis and Pediococcus pentosaceus. | Food Microbiol | 2013 Feb | 23122508 |
Antioxidant effect of butylated hydroxytoluene on ferric nitrilotriacetate induced renal hyper proliferation and injury in rats. | Food Chem Toxicol | 2013 Aug | 23727425 |
Monitoring the ripening process of Cheddar cheese based on hydrophilic component profiling using gas chromatography-mass spectrometry. | J Dairy Sci | 2013 | 24140316 |
Appropriate dose of parenteral arginine enhances immunity of peripheral blood cells and splenocytes in rats with subacute peritonitis. | JPEN J Parenter Enteral Nutr | 2012 Nov | 22269898 |
A metabolomics approach to uncover the effects of grain diets on rumen health in dairy cows. | J Dairy Sci | 2012 Nov | 22959937 |