| Toxicological analysis of roast duck flavor components. | Food Chem Toxicol | 2018 Sep | 29208505 |
| Growth performance, blood parameters, carcass characteristics and meat qualitytraits in Potchefstroom Koekoek chickens fed Lippia javanica leaf meal. | Trop Anim Health Prod | 2018 May 22 | 29789988 |
| High seroprevalence of hepatitis E virus in the ethnic minority populations inYunnan, China. | PLoS One | 2018 May 22 | 29787589 |
| Effects of a combination of plant bioactive lipid compounds and biotin comparedwith monensin on body condition, energy metabolism and milk performance intransition dairy cows. | PLoS One | 2018 Mar 27 | 29584764 |
| Rechargeable, flexible and mediator-free biosupercapacitor based on transparentITO nanoparticle modified electrodes acting in µM glucose containing buffers. | Biosens Bioelectron | 2018 Mar 15 | 29049946 |
| Endogenous non-enzymatic antioxidants in the human body. | Adv Med Sci | 2018 Mar | 28822266 |
| Effects of dietary β-glucan supplementation on growth performance and immunological and metabolic parameters of weaned pigs administered with Escherichia coli lipopolysaccharide. | Food Funct | 2018 Jun 20 | 29808837 |
| Adeno-Associated Virus Serotype 2 Vector-Mediated Reintroduction of microRNA-19b Attenuates Hepatic Fibrosis. | Hum Gene Ther | 2018 Jun | 29281894 |
| Serum and whole blood Zn, Cu and Mn profiles and their relation to redox statusin lung cancer patients. | J Trace Elem Med Biol | 2018 Jan | 29173487 |
| Innocuousness of a polyherbal formulation: A case study using a traditional Thai antihypertensive herbal recipe in rodents. | Food Chem Toxicol | 2018 Feb | 28757462 |