| 4-Hydroxyisoleucine stimulates glucose uptake by increasing surface GLUT4 levelin skeletal muscle cells via phosphatidylinositol-3-kinase-dependent pathway. | Eur J Nutr | 2012 Oct | 22610671 |
| Inhibition of Pim1 kinase prevents peanut allergy by enhancing Runx3 expressionand suppressing T(H)2 and T(H)17 T-cell differentiation. | J Allergy Clin Immunol | 2012 Oct | 22944483 |
| Cytotoxicity of yessotoxin and okadaic acid in mouse T lymphocyte cell line EL-4. | Toxicon | 2012 Nov | 22858382 |
| Fish oil enhances intestinal integrity and inhibits TLR4 and NOD2 signaling pathways in weaned pigs after LPS challenge. | J Nutr | 2012 Nov | 23014495 |
| Impact of the N-terminal amino acid on the formation of pyrazines from peptidesin Maillard model systems. | J Agric Food Chem | 2012 May 9 | 22463717 |
| Muscle-specific knock-out of NUAK family SNF1-like kinase 1 (NUAK1) prevents highfat diet-induced glucose intolerance. | J Biol Chem | 2012 May 11 | 22418434 |
| Isolation and characterisation of a kallikrein-like enzyme from Agkistrodon halyspallas snake venom. | J Sci Food Agric | 2012 May | 22162083 |
| Serine/threonine/tyrosine protein kinase phosphorylates oleosin, a regulator oflipid metabolic functions. | Plant Physiol | 2012 May | 22434039 |
| Effect of amino acids on red pigments and citrinin production in Monascus ruber. | J Food Sci | 2012 Mar | 22384962 |
| Effect of feed restriction on metabolites in cerebrospinal fluid and plasma ofdairy cows. | J Dairy Sci | 2012 Mar | 22365204 |