| Effects of feeding rumen-degradable valine on milk production in late-lactatingdairy cows. | J Dairy Sci | 2016 Feb | 26709172 |
| Direct UV determination of Amadori compounds using ligand-exchange and sweepingcapillary electrophoresis. | Anal Bioanal Chem | 2016 Feb | 26790873 |
| High-throughput screening of a large collection of non-conventional yeastsreveals their potential for aroma formation in food fermentation. | Food Microbiol | 2016 Dec | 27554157 |
| Combining electrostatic powder with an insecticide: effect on stored-productbeetles and on the commodity. | Pest Manag Sci | 2016 Dec | 26864880 |
| Purification and identification of anti-inflammatory peptides derived fromsimulated gastrointestinal digests of velvet antler protein (Cervus elaphusLinnaeus). | J Food Drug Anal | 2016 Apr | 28911592 |
| Salt Reduction in a Model High-Salt Akawi Cheese: Effects on Bacterial Activity, pH, Moisture, Potential Bioactive Peptides, Amino Acids, and Growth of HumanColon Cells. | J Food Sci | 2016 Apr | 26919457 |
| Maintenance valine, isoleucine, and tryptophan requirements for poultry. | Poult Sci | 2016 Apr | 26769273 |
| Occurrence, Functions and Biological Significance of Arginine-Rich Proteins. | Curr Protein Pept Sci | 2016 | 26916156 |
| Characterization of a Hemoglobin Adduct from Ethyl Vinyl Ketone Detected in Human Blood Samples. | Chem Res Toxicol | 2015 Nov 16 | 26447499 |
| Mutations at calcium binding site III in cyclodextrin glycosyltransferase improveβ-cyclodextrin specificity. | Int J Biol Macromol | 2015 May | 25748847 |