Determination of triazine herbicides in fruits and vegetables using dispersivesolid-phase extraction coupled with LC-MS. | J Sep Sci | 2008 Apr | 18338404 |
Effects of atrazine on anuran development are altered by the presence of anonlethal predator. | J Toxicol Environ Health A | 2008 | 18338285 |
Atrazine photodegradation in aqueous solution induced by interaction of humicacids and iron: photoformation of iron(II) and hydrogen peroxide. | J Agric Food Chem | 2007 Oct 17 | 17892253 |
Sublethal pesticide concentrations and predation jointly shape life history:behavioral and physiological mechanisms. | Ecol Appl | 2007 Oct | 17974345 |
Influence of thermal treatment applied to Fe(III) polyhydroxy cation intercalatedvermiculite on the adsorption of atrazine. | J Agric Food Chem | 2007 May 2 | 17407313 |
Determination of low-level agricultural residues in soft drinks and sports drinksby liquid chromatography/tandem mass spectrometry: single-laboratory validation. | J AOAC Int | 2007 Mar-Apr | 17474522 |
Determination of pesticide residues in foods by acetonitrile extraction andpartitioning with magnesium sulfate: collaborative study. | J AOAC Int | 2007 Mar-Apr | 17474521 |
Electrochemical biosensing of pesticide residues based on affinity biocompositeplatforms. | Biosens Bioelectron | 2007 Mar 15 | 17085033 |
Cardiovascular effects of herbicides and formulated adjuvants on isolated rataorta and heart. | Toxicol In Vitro | 2007 Jun | 17267167 |
Evaluation of the pesticide contamination of groundwater sampled over two yearsfrom a vulnerable zone in Portugal. | J Agric Food Chem | 2007 Jul 25 | 17608425 |