Fate of diuron and terbuthylazine in soils amended with two-phase olive oil mill waste. | J Agric Food Chem | 2007 Jun 13 | 17511468 |
Selective modification of clay minerals for the adsorption of herbicides widelyused in olive groves. | J Agric Food Chem | 2007 Aug 8 | 17628074 |
Analysis of herbicides in olive oil by liquid chromatography time-of-flight mass spectrometry. | J Agric Food Chem | 2006 Sep 6 | 16939302 |
Influence of harvesting method and washing on the presence of pesticide residues in olives and olive oil. | J Agric Food Chem | 2006 Nov 1 | 17061831 |
Metabonomic strategy for the investigation of the mode of action of thephytotoxin (5S,8R,13S,16R)-(-)-pyrenophorol using 1H nuclear magnetic resonancefingerprinting. | J Agric Food Chem | 2006 Mar 8 | 16506820 |
Simplified pesticide multiresidue analysis in virgin olive oil by gaschromatography with thermoionic specific, electron-capture and mass spectrometricdetection. | J Chromatogr A | 2006 Mar 10 | 16430909 |
Effects of the phenylurea herbicide diuron on natural riverine microbialcommunities in an experimental study. | Aquat Toxicol | 2006 Jul 20 | 16723157 |
Determination of pesticides in washing waters of olive processing by gaschromatography-tandem mass spectrometry. | J Sep Sci | 2006 Jul | 16922273 |
Pyrazole derivatives as photosynthetic electron transport inhibitors: new leadsand structure-activity relationship. | J Agric Food Chem | 2005 May 18 | 15884806 |
In vitro assessment of modes of toxic action of pharmaceuticals in aquatic life. | Environ Sci Technol | 2005 May 1 | 15926557 |