TitleJournalDatePubmed ID
Oxidative Conversion Mediates Antiproliferative Effects oftert-Butylhydroquinone: Structure and Activity Relationship Study.J Agric Food Chem2016 May 1827111399
Hepatoprotective effects of polymethoxyflavones against acute and chronic carbon tetrachloride intoxication.Food Chem Toxicol2016 May26980244
Insights into the proteomic response of soybean towards Al₂O₃, ZnO, and Agnanoparticles stress.J Hazard Mater2016 Mar 526561753
Adaptive response activated by dietary cis9, trans11 conjugated linoleic acid prevents distinct signs of gliadin-induced enteropathy in mice.Eur J Nutr2016 Mar25840667
Effect of cadmium administration in hyperhomocysteinemic mice due tocystathionine beta synthase deficiency.Exp Toxicol Pathol2016 Jun27165444
Cupriavidus nantongensis sp. nov., a novel chlorpyrifos-degrading bacteriumisolated from sludge.Int J Syst Evol Microbiol2016 Jun27001671
Isolation of Bioactive Rotenoids and Isoflavonoids from the Fruits of Millettiacaerulea.Planta Med2016 Jul27280936
Land Spreading of Wastewaters from the Fruit-Packaging Industry and Potential Effects on Soil Microbes: Effects of the Antioxidant Ethoxyquin and Its Metabolites on Ammonia Oxidizers.Appl Environ Microbiol2016 Jan 1526590271
Penicillin G increases the synthesis of a suicidal marker (CidC) and virulence (HlgBC) proteins in Staphylococcus aureus biofilm cells.Int J Med Microbiol2016 Jan26725755
Phytonutrients Differentially Stimulate NAD(P)H:Quinone Oxidoreductase, Inhibit Proliferation, and Trigger Mitotic Catastrophe in Hepa1c1c7 Cells.J Med Food2016 Jan26623679
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