| Arecoline aggravates hypothyroidism in metabolic stress in mice. | Arch Physiol Biochem | 2017 May | 28019102 |
| Epithelial atrophy in oral submucous fibrosis is mediated by copper (II) andarecoline of areca nut. | J Cell Mol Med | 2015 Oct | 26248978 |
| Areca nut-induced buccal mucosa fibroblast contraction and its signaling: apotential role in oral submucous fibrosis--a precancer condition. | Carcinogenesis | 2013 May | 23349021 |
| Separation of polyphenols and arecoline from areca nut (Areca catechu L.) by solvent extraction, its antioxidant activity, and identification of polyphenols. | J Sci Food Agric | 2013 Aug 15 | 23494978 |
| New biological properties of coffee melanoidins. | Food Funct | 2013 Aug | 23712216 |
| Activation of TGF-β pathway by areca nut constituents: a possible cause of oral submucous fibrosis. | PLoS One | 2012 | 23284772 |
| Areca nut extracts enhance the development of CD11b(+) Gr-1(+) cells with thecharacteristics of myeloid-derived suppressor cells in antigen-stimulated mice. | J Oral Pathol Med | 2011 Nov | 21481006 |
| A preliminary report on the toxicity of arecoline on early pregnancy in mice. | Food Chem Toxicol | 2011 Jan | 20940028 |
| Effect of magnesium chloride on psychomotor activity, emotional status, and acutebehavioural responses to clonidine, d-amphetamine, arecoline, nicotine,apomorphine, and L-5-hydroxytryptophan. | Nutr Neurosci | 2011 Jan | 21535917 |
| Arecoline N-oxide: its mutagenicity and possible role as ultimate carcinogen inareca oral carcinogenesis. | J Agric Food Chem | 2011 Apr 13 | 21370913 |