| Sensitivity enhancement for mycotoxin determination by optical waveguide lightmode spectroscopy using gold nanoparticles of different size and origin. | Food Chem | 2018 Nov 30 | 29934142 |
| Ethanolamine utilization supports Clostridium perfringens growth in infected tissues. | Microb Pathog | 2018 Jun | 29654901 |
| Docosahexaenoic acid attenuates in endocannabinoid synthesis in RAW 264.7 macrophages activated with benzo(a)pyrene and lipopolysaccharide. | Toxicol Lett | 2016 Sep 6 | 27329536 |
| Highly sensitive detection of lipopolysaccharides using an aptasensor based on hybridization chain reaction. | Sci Rep | 2016 Jul 12 | 27404735 |
| Waste grape skins: evaluation of safety aspects for the production of functional powders and extracts for the food sector. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2016 Jul | 27295010 |
| MS/MS and LC-MS/MS analysis of choline/ethanolamine plasmalogens via promotion ofalkali metal adduct formation. | J Chromatogr B Analyt Technol Biomed Life Sci | 2015 Nov 1 | 26447938 |
| Transcriptional and Post Transcriptional Control of Enterococcal Gene Regulation | | 2014 | 24649509 |
| [EHEC carriage in ruminants and probiotic effects]. | Biol Aujourdhui | 2013 | 24594574 |
| A metabolomics approach to uncover the effects of grain diets on rumen health in dairy cows. | J Dairy Sci | 2012 Nov | 22959937 |
| Free amino acids and biogenic amines in Alicante Monastrell wines. | Food Chem | 2012 Dec 1 | 22953887 |