Identification of Urinary Food Intake Biomarkers for Milk, Cheese, and Soy-Based Drink by Untargeted GC-MS and NMR in Healthy Humans. | J Proteome Res | 2017 Sep 1 | 28753012 |
Towards natural mimetics of metformin and rapamycin. | Aging (Albany NY) | 2017 Nov 15 | 29165314 |
Chemical composition of alfalfa silage with waste date and its feeding effect on ruminal fermentation characteristics and microbial protein synthesis in sheep. | J Anim Physiol Anim Nutr (Berl) | 2017 Jun | 27600493 |
Changes in the metabolome of rats after exposure to arginine andN-carbamylglutamate in combination with diquat, a compound that causes oxidative stress, assessed by 1H NMR spectroscopy. | Food Funct | 2016 Feb | 26732548 |
Allantoin Increases Cadmium Tolerance in Arabidopsis via Activation ofAntioxidant Mechanisms. | Plant Cell Physiol | 2016 Dec | 27742885 |
Antidiabetic Effects of Yam (Dioscorea batatas) and Its Active Constituent,Allantoin, in a Rat Model of Streptozotocin-Induced Diabetes. | Nutrients | 2015 Oct 15 | 26501316 |
Response of lactating cows to live yeast supplementation during summer. | J Dairy Sci | 2015 Jun | 25795491 |
Generation of semicarbazide from natural azine development in foods, followed by reaction with urea compounds. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2015 | 26140456 |
Effects on milk urea concentration, urine output, and drinking water intake from incremental doses of potassium bicarbonate fed to mid-lactation dairy cows. | J Dairy Sci | 2014 Jul | 24835966 |
Structural and functional insights into the catalytic inactivity of the majorfraction of buffalo milk xanthine oxidoreductase. | PLoS One | 2014 Jan 31 | 24498153 |