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| Level of contamination and impact of pesticides in cupped oyster, Crassostreagigas, reared in a shellfish production area in Normandy (France). | J Environ Sci Health B | 2008 Nov | 18941988 |
| Toxic reactivity of wheat (Triticum aestivum) plants to herbicide isoproturon. | J Agric Food Chem | 2008 Jun 25 | 18522406 |
| Determination of low-level pesticide residues in soft drinks and sports drinks byliquid chromatography with tandem mass spectrometry: collaborative study. | J AOAC Int | 2008 Jan-Feb | 18376601 |
| Determination of low-level agricultural residues in soft drinks and sports drinksby liquid chromatography/tandem mass spectrometry: single-laboratory validation. | J AOAC Int | 2007 Mar-Apr | 17474522 |
| Controlled release of isoproturon, imidacloprid, and cyromazine fromalginate-bentonite-activated carbon formulations. | J Agric Food Chem | 2006 Dec 27 | 17177541 |
| Lolium rigidum, a pool of resistance mechanisms to ACCase inhibitor herbicides. | J Agric Food Chem | 2005 Mar 23 | 15769155 |
| Clean up of phenylurea herbicides in plant sample extracts using molecularlyimprinted polymers. | Anal Bioanal Chem | 2005 Mar | 15756601 |
| Effect of different soil textures on leaching potential and degradation ofpesticides in biobeds. | J Agric Food Chem | 2004 Sep 8 | 15373405 |
| Extending the working range of immunoanalysis by exploitation of two monoclonalantibodies. | J Agric Food Chem | 2004 Oct 20 | 15478998 |