Determination of residues of flumequine and 7-hydroxyflumequine in edible sheeptissues by liquid chromatography with fluorimetric and ultraviolet detection. | J AOAC Int | 1998 May-Jun | 9606916 |
Liquid chromatographic determination of flumequine, nalidixic acid, oxolinicacid, and piromidic acid residues in catfish (Ictalurus punctatus). | J AOAC Int | 1998 Jul-Aug | 9680708 |
Extension of multi-residue methodology to include the determination of quinolonesin food. | Analyst | 1998 Dec | 10435345 |
Evaluation of the dorsal aorta cannulation technique for pharmacokinetic studies in Atlantic salmon (Salmo salar) in sea water. | J Vet Pharmacol Ther | 1996 Dec | 8971675 |
Comparative single-dose pharmacokinetics of four quinolones, oxolinic acid,flumequine, sarafloxacin, and enrofloxacin, in Atlantic salmon (Salmo salar) heldin seawater at 10 degrees C. | Antimicrob Agents Chemother | 1995 May | 7625789 |
Antibiotic susceptibility of campylobacter isolates from sewage and poultryabattoir drain water. | Epidemiol Infect | 1995 Dec | 8557079 |
Establishment of a microbiologically acceptable daily intake of antimicrobialdrug residues. | Vet Q | 1994 Oct | 7871699 |
[Development and investigation of preparations containing kitasamycin andflumequine]. | Acta Pharm Hung | 1994 Mar | 8017208 |
Bioavailability of flumequine after semisimultaneous administration to vealcalves. | Pharm Res | 1994 Jan | 8140041 |
Effect of cooking on residues of the quinolones oxolinic acid and flumequine infish. | Acta Vet Scand | 1994 | 7847199 |