TitleJournalDatePubmed ID
An inter-laboratory validation of a multiplex dipstick assay for four classes of antibiotics in honey.Anal Bioanal Chem2013 Sep23820949
Detection of harmful residues in honey using terahertz time-domain spectroscopy.Appl Spectrosc2013 Nov24160877
Development and validation of a procedure for determination of sulfonamideresidues in pasteurized milk using modified QuEChERS method and liquidchromatography/tandem mass spectrometry.J AOAC Int2012 Sep-Oct23175989
Nano-liquid chromatography coupled with mass spectrometry: separation ofsulfonamides employing non-porous core-shell particles.J Chromatogr A2012 Sep 1422481108
Reduction of antibiotics using microorganisms containing glutathioneS-transferases under immobilized conditions.Environ Toxicol Pharmacol2012 Sep22706454
Determination of sulphonamide residues in cattle meats by the Charm-II system andvalidation with high performance liquid chromatography with fluorescencedetection.Food Chem2012 Oct 125005994
Validation of a commercial receptor kit Sulfasensor Honey for the screening ofsulfonamides in honey according to Commission Decision 2002/657/EC.Food Addit Contam Part A Chem Anal Control Expo Risk Assess201222455559
Influence of water and food consumption on inadvertent antibiotics intake amonggeneral population.Environ Res2010 Oct20624619
A multivariate multianalyte screening method for sulfonamides in milk based onfront-face fluorescence spectroscopy.Anal Chim Acta2010 Jan 1120005325
Determination of ten sulphonamides in egg by liquid chromatography-tandem massspectrometry.Anal Chim Acta2009 Apr 119286032
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