TitleJournalDatePubmed ID
Antibiotic resistance, phylogenetic grouping and virulence potential of Escherichia coli isolated from the faeces of intensively farmed and free range poultry.Vet Microbiol2012 Jan 2721856098
High frequency of multiresistant coagulase-positive Staphylococcus aureus foundin slaughter pigs in Uruguay.Foodborne Pathog Dis2012 Jan22011042
Assessment of transduction of Escherichia coli Stx2-encoding phage in dairy process conditions.Int J Food Microbiol2012 Feb 1522197444
Occurrence of antimicrobial residues in Brazilian food animals in 2008 and 2009.Food Addit Contam Part A Chem Anal Control Expo Risk Assess201222129165
Validation of a quantitative and confirmatory method for residue analysis ofaminoglycoside antibiotics in poultry, bovine, equine and swine kidney throughliquid chromatography-tandem mass spectrometry.Food Addit Contam Part A Chem Anal Control Expo Risk Assess201222059623
Antimicrobial resistance and virulence genes of non-typhoidal Salmonella isolates in The Gambia and Senegal.J Infect Dev Ctries2011 Nov 1522112729
A real-time multiplex SYBR Green I polymerase chain reaction assay for rapid screening of salmonella serotypes prevalent in the European Union.Foodborne Pathog Dis2011 Jul21381925
Are antibiotic screening approaches sufficiently adequate? A proficiency test.Anal Chim Acta2011 Jan 3121168566
Antibiotic resistance in bacteria isolated from vegetables with regards to themarketing stage (farm vs. supermarket).Int J Food Microbiol2011 Aug 1521700353
Salmonella genomic islands and antibiotic resistance in Salmonella enterica.Future Microbiol2010 Oct21073312
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