Antibiotic resistance, phylogenetic grouping and virulence potential of Escherichia coli isolated from the faeces of intensively farmed and free range poultry. | Vet Microbiol | 2012 Jan 27 | 21856098 |
High frequency of multiresistant coagulase-positive Staphylococcus aureus foundin slaughter pigs in Uruguay. | Foodborne Pathog Dis | 2012 Jan | 22011042 |
Assessment of transduction of Escherichia coli Stx2-encoding phage in dairy process conditions. | Int J Food Microbiol | 2012 Feb 15 | 22197444 |
Occurrence of antimicrobial residues in Brazilian food animals in 2008 and 2009. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2012 | 22129165 |
Validation of a quantitative and confirmatory method for residue analysis ofaminoglycoside antibiotics in poultry, bovine, equine and swine kidney throughliquid chromatography-tandem mass spectrometry. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2012 | 22059623 |
Antimicrobial resistance and virulence genes of non-typhoidal Salmonella isolates in The Gambia and Senegal. | J Infect Dev Ctries | 2011 Nov 15 | 22112729 |
A real-time multiplex SYBR Green I polymerase chain reaction assay for rapid screening of salmonella serotypes prevalent in the European Union. | Foodborne Pathog Dis | 2011 Jul | 21381925 |
Are antibiotic screening approaches sufficiently adequate? A proficiency test. | Anal Chim Acta | 2011 Jan 31 | 21168566 |
Antibiotic resistance in bacteria isolated from vegetables with regards to themarketing stage (farm vs. supermarket). | Int J Food Microbiol | 2011 Aug 15 | 21700353 |
Salmonella genomic islands and antibiotic resistance in Salmonella enterica. | Future Microbiol | 2010 Oct | 21073312 |