| Glyphosate-resistant and -susceptible soybean (Glycine max) and canola (Brassica napus) dose response and metabolism relationships with glyphosate. | J Agric Food Chem | 2007 May 2 | 17417871 |
| Comparison of the forage and grain composition from insect-protected andglyphosate-tolerant MON 88017 corn to conventional corn (Zea mays L.). | J Agric Food Chem | 2007 May 16 | 17439144 |
| Review of potential environmental impacts of transgenic glyphosate-resistantsoybean in Brazil. | J Environ Sci Health B | 2007 Jun-Jul | 17562462 |
| Cardiovascular effects of herbicides and formulated adjuvants on isolated rataorta and heart. | Toxicol In Vitro | 2007 Jun | 17267167 |
| Chemical composition of glyphosate-tolerant soybean 40-3-2 grown in Europeremains equivalent with that of conventional soybean (Glycine max L.). | J Agric Food Chem | 2007 Jul 25 | 17608426 |
| [Determination of glyphosate and aminomethylphosphonic acid residues in foodsusing high performance liquid chromatography-mass spectrometry/massspectrometry]. | Se Pu | 2007 Jul | 17970103 |
| Shikimic acid accumulation in field-grown corn (Zea mays) following simulatedglyphosate drift. | J Agric Food Chem | 2007 Feb 7 | 17263480 |
| An intercomparison study of the determination of glyphosate, chlormequat andmepiquat residues in wheat. | Food Addit Contam | 2007 Feb | 17364914 |
| Mycotoxin occurrence and Aspergillus flavus soil propagules in a corn and cotton glyphosate-resistant cropping systems. | Food Addit Contam | 2007 Dec | 17917911 |
| Effects of the herbicide Roundup on freshwater microbial communities: a mesocosm study. | Ecol Appl | 2007 Dec | 18213971 |