TitleJournalDatePubmed ID
Mechanisms of erythromycin resistance of Campylobacter spp. isolated from food,animals and humans.Int J Food Microbiol2007 Nov 3017889390
Characterization of an antibiotic resistant Clostridium hathewayi strain from acontinuous-flow exclusion chemostat culture derived from the cecal contents of a feral pig.Anaerobe2007 Jun-Aug17468020
Antibiotic-resistant Campylobacter: could efflux pump inhibitors controlinfection?J Antimicrob Chemother2007 Jun17118938
Validation of a confirmatory method for the determination of macrolides in liver and kidney animal tissues in accordance with the European Union regulation2002/657/EC.J Chromatogr A2007 Jul 2017537451
Prevalence, molecular characterization and antimicrobial resistance ofthermophilic campylobacter isolates from cattle, hens, broilers and broiler meat in south-eastern Italy.Vet Res Commun2007 Jan17180449
A novel generic dipstick-based technology for rapid and precise detection oftetracycline, streptogramin and macrolide antibiotics in food samples.J Biotechnol2007 Feb 2017196286
Occurrence, species distribution, antimicrobial resistance and clonality ofmethicillin- and erythromycin-resistant staphylococci in the nasal cavity ofdomestic animals.Vet Microbiol2007 Apr 1517270365
Sample preparation strategy for the simultaneous determination of macrolideantibiotics in animal feedingstuffs by liquid chromatography with electrochemicaldetection (HPLC-ECD).J Pharm Biomed Anal2007 Apr 1117257795
Antimicrobial susceptibility of enterococci strains isolated from slaughteranimals on the data of Hungarian resistance monitoring system from 2001 to 2004.Int J Food Microbiol2007 Apr 117126441
Analyses of macrolide antibiotic residues in eggs, raw milk, and honey using bothultra-performance liquid chromatography/quadrupole time-of-flight massspectrometry and high-performance liquid chromatography/tandem mass spectrometry.Rapid Commun Mass Spectrom200717768705
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