Antimicrobial susceptibility of starter culture bacteria used in Norwegian dairy products. | Int J Food Microbiol | 2001 Jul 20 | 11482563 |
Detection of Vancomycin-Resistant Enterococcus Spp. (VRE) from Poultry. | Malays J Med Sci | 2001 Jan | 22973157 |
Prevalence of glycopeptide and aminoglycoside resistance in Enterococcus andListeria spp. in low microbial load diets of neutropenic hospital patients. | Int J Food Microbiol | 2001 Feb 28 | 11252510 |
Resistance patterns of non-O157 Shiga toxin-producing Escherichia coli (STEC) strains isolated from animals, food and asymptomatic human carriers in Switzerland. | Lett Appl Microbiol | 2001 Feb | 11169054 |
New nephron development in goldfish (Carassius auratus) kidneys followingrepeated gentamicin-induced nephrotoxicosis. | Comp Med | 2001 Feb | 11926303 |
Gradient diffusion antibiotic susceptibility testing of potentially probioticlactobacilli. | J Food Prot | 2001 Dec | 11770631 |
Implications of multiple antimicrobial-resistant enterococci associated with the poultry environment. | Food Addit Contam | 2001 Dec | 11761123 |
Arsenite-induced multiple antibiotic resistance phenotype in environmentalisolates of Yersinia enterocolitica. | Curr Microbiol | 2001 Aug | 11391480 |
Sample preparation for residue determination of gentamicin and neomycin by liquidchromatography. | J Chromatogr A | 2001 Apr 20 | 11358232 |
Novel approach for improving the productivity of antibiotic-producing strains by inducing combined resistant mutations. | Appl Environ Microbiol | 2001 Apr | 11282646 |