| Evaluation of Antibiotic Residues in Raw Meat Using Different Analytical Methods. | Antibiotics (Basel) | 2017 Dec 7 | 29215578 |
| Potential for natural and enhanced attenuation of sulphanilamide in acontaminated chalk aquifer. | J Environ Sci (China) | 2017 Dec | 29289291 |
| Occurrence, Characterization, and Antimicrobial Susceptibility of Salmonellaenterica in Slaughtered Pigs in Sardinia. | J Food Sci | 2017 Apr | 28226178 |
| In Vitro Screening of an FDA-Approved Library Against ESKAPE Pathogens. | Curr Pharm Des | 2017 | 28190396 |
| Detection, seroprevalence and antimicrobial resistance of Yersinia enterocoliticaand Yersinia pseudotuberculosis in pig tonsils in Northern Italy. | Int J Food Microbiol | 2016 Oct 17 | 27500659 |
| Quantitative multiresidue analysis of antibiotics in milk and milk powder byultra-performance liquid chromatography coupled to tandem quadrupole massspectrometry. | J Chromatogr B Analyt Technol Biomed Life Sci | 2016 Oct 15 | 27561184 |
| Effects of Dietary Exposure to Sulfamethazine on the Hematological Parameters andHepatic Oxidative Stress Biomarkers in Nile Tilapia (Oreochromis niloticus). | Bull Environ Contam Toxicol | 2016 Oct | 27225508 |
| Whole Genome Sequence Analysis of Pig Respiratory Bacterial Pathogens withElevated Minimum Inhibitory Concentrations for Macrolides. | Microb Drug Resist | 2016 Oct | 26981707 |
| Inactivation of Antibiotic Resistant Bacteria and Resistance Genes by Ozone: FromLaboratory Experiments to Full-Scale Wastewater Treatment. | Environ Sci Technol | 2016 Nov 1 | 27775322 |
| Prevalence of bacterial resistance within an eco-agricultural system in Hangzhou,China. | Environ Sci Pollut Res Int | 2016 Nov | 27502562 |