Relevant Regulations and Standards
Validamycin(F05653)
| Common Name | Validamycin(F05653) |
| FRCD ID | F05653 |
| Formula | C20H35NO13 |
| InChI Key | JARYYMUOCXVXNK-CSLFJTBJSA-N |
| InChI | InChI=1S/C20H35NO13/c22-3-6-1-8(12(26)15(29)11(6)25)21-9-2-7(4-23)19(17(31)13(9)27)34-20-18(32)16(30)14(28)10(5-24)33-20/h1,7-32H,2-5H2/t7-,8+,9+,10-,11-,12+,13+,14-,15+,16+,17-,18-,19-,20+/m1/s1 |
| Canonical SMILES | C1C(C(C(C(C1NC2C=C(C(C(C2O)O)O)CO)O)O)OC3C(C(C(C(O3)CO)O)O)O)CO |
| Isomeric SMILES | C1[C@@H]([C@H]([C@@H]([C@H]([C@H]1N[C@H]2C=C([C@H]([C@@H]([C@H]2O)O)O)CO)O)O)O[C@H]3[C@@H]([C@H]([C@@H]([C@H](O3)CO)O)O)O)CO |
| Classifies | Pesticide |
| Update Date | Nov 13, 2018 17:07 |
MRLs
| Food | Product Code | Country | MRLs | Application Date | Notes |
|---|---|---|---|---|---|
| Unshu Orange,Pulp | Japan | 0.05ppm | |||
| Other Composite Vegetables | Japan | 0.05ppm | |||
| Other Vegetables | Japan | 0.05ppm | |||
| Green Soybeans | Japan | 0.05ppm | |||
| Ginger | Japan | 0.05ppm | |||
| Other Cucurbitaceous Vegetables | Japan | 0.05ppm | |||
| Cucumber(Including Gherkin) | Japan | 0.05ppm | |||
| Egg Plant | Japan | 0.05ppm | |||
| Tomato | Japan | 0.05ppm | |||
| Other Umbelliferous Vegetables | Japan | 0.05ppm | |||
| Mitsuba | Japan | 0.05ppm | |||
| Celery | Japan | 0.05ppm | |||
| Carrot | Japan | 0.05ppm | |||
| Asparagus | Japan | 0.05ppm | |||
| Nira | Japan | 0.05ppm | |||
| Garlic | Japan | 0.05ppm | |||
| Welsh(Including Leek) | Japan | 0.05ppm | |||
| Onion | Japan | 0.05ppm | |||
| Lettuce(Including Cos Lettuce And Leaf Lettuce) | Japan | 0.05ppm | |||
| Endive | Japan | 0.05ppm |