Sudan I
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Basic Info
FADB-China ID | C0019 |
Substance Name | Industry Dyes |
Substance Chinese Name | 工业染料 |
Molecular Name | Sudan I |
Molecular Chinese Name | 苏丹红I |
2D Structure | |
CAS Number | 842-07-9 |
PubChem CID | 13297 |
Formula | C16H12N2O |
IUPAC Name | 1-phenyldiazenylnaphthalen-2-ol |
InChI Key | MRQIXHXHHPWVIL-UHFFFAOYSA-N |
InChI | InChI=1S/C16H12N2O/c19-15-11-10-12-6-4-5-9-14(12)16(15)18-17-13-7-2-1-3-8-13/h1-11,19H |
Canonical SMILES | C1=CC=C(C=C1)N=NC2=C(C=CC3=CC=CC=C32)O |
Isomeric SMILES | C1=CC=C(C=C1)N=NC2=C(C=CC3=CC=CC=C32)O |
CFM-ID 3.0 | URL Link |
Related links | Processing, Circulation |
Addition Purposes | Improve color |
Molecular Synonyms | Sudan I 842-07-9 Solvent Yellow 14 C.I. Solvent Yellow 14 Grasal Orange Spirit Orange Fast Orange Oil Orange 1-(Phenylazo)-2-naphthalenol 1-Phenylazo-2-naphthol |
Data Uploader | Shuyu Ouyang |
Update Date | Jul 25, 2019 20:46 |
Properties
Property Name | Property Value |
---|---|
Molecular Weight | 248.28 |
Hydrogen Bond Donor Count | 1 |
Hydrogen Bond Acceptor Count | 3 |
Rotatable Bond Count | 2 |
Complexity | 312 |
Monoisotopic Mass | 248.09496302 |
Exact Mass | 248.09496302 |
XLogP | 4.1 |
Formal Charge | 0 |
Heavy Atom Count | 19 |
Defined Atom Stereocenter Count | 0 |
Undefined Atom Stereocenter Count | 0 |
Defined Bond Stereocenter Count | 0 |
Undefined Bond Stereocenter Count | 0 |
Isotope Atom Count | 0 |
Covalently-Bonded Unit Count | 1 |
ADMET
Model | Result | Probability |
---|---|---|
Absorption | ||
Blood-Brain Barrier | BBB+ | 0.9227 |
Human Intestinal Absorption | HIA+ | 0.9967 |
Caco-2 Permeability | Caco2+ | 0.6416 |
P-glycoprotein Substrate | Non-substrate | 0.7941 |
P-glycoprotein Inhibitor | Non-inhibitor | 0.5743 |
Non-inhibitor | 0.8045 | |
Renal Organic Cation Transporter | Non-inhibitor | 0.8286 |
Distribution | ||
Subcellular localization | Mitochondria | 0.7635 |
Metabolism | ||
CYP450 2C9 Substrate | Non-substrate | 0.7212 |
CYP450 2D6 Substrate | Non-substrate | 0.7795 |
CYP450 3A4 Substrate | Non-substrate | 0.5951 |
CYP450 1A2 Inhibitor | Inhibitor | 0.9225 |
CYP450 2C9 Inhibitor | Inhibitor | 0.5690 |
CYP450 2D6 Inhibitor | Non-inhibitor | 0.7778 |
CYP450 2C19 Inhibitor | Inhibitor | 0.5242 |
CYP450 3A4 Inhibitor | Non-inhibitor | 0.8971 |
CYP Inhibitory Promiscuity | High CYP Inhibitory Promiscuity | 0.6311 |
Excretion | ||
Toxicity | ||
Human Ether-a-go-go-Related Gene Inhibition | Weak inhibitor | 0.7405 |
Non-inhibitor | 0.8381 | |
AMES Toxicity | AMES toxic | 0.7415 |
Carcinogens | Non-carcinogens | 0.6364 |
Fish Toxicity | High FHMT | 0.9895 |
Tetrahymena Pyriformis Toxicity | High TPT | 0.9604 |
Honey Bee Toxicity | Low HBT | 0.5765 |
Biodegradation | Not ready biodegradable | 0.9860 |
Acute Oral Toxicity | III | 0.6731 |
Carcinogenicity (Three-class) | Warning | 0.5583 |
ADMET -- Regression
Model | Value | Unit |
---|---|---|
Aqueous solubility | -4.1275 | LogS |
Caco-2 Permeability | 1.6157 | LogPapp, cm/s |
Rat Acute Toxicity | 2.0377 | LD50, mol/kg |
Fish Toxicity | 0.2510 | pLC50, mg/L |
Tetrahymena Pyriformis Toxicity | 1.2946 | pIGC50, ug/L |
Related Foods
FADB-China ID | F0016 |
Food Image | |
Food Name | Paprika |
Food Chinese Name | 辣椒粉 |
Food Type | Processed food |
References | List of non-edible substances that may be illegally added in food (first batch) |
FADB-China ID | F0017 |
Food Image | |
Food Name | Foods containing chilies |
Food Chinese Name | 含辣椒类的食物 |
Food Type | Processed food |
References | List of non-edible substances that may be illegally added in food (first batch) |
Potential Illegal Additives
ID | Structure | Name | Source | PubChem Link |
---|---|---|---|---|
Sudan Brown RR |
IARC Carcinogens Group 3 |
Link |
||
Yellow AB |
IARC Carcinogens Group 3 |
Link |
||
Yellow OB |
IARC Carcinogens Group 3 |
Link |
References
Title | DOI/PubMed/ISSN |
---|---|
Application of nuclear magnetic resonance spectroscopy in food adulteration determination: the example of Sudan dye I in paprika powder. | 28572641 |
Determination of Sudan I in paprika powder by molecularly imprinted polymers-thin layer chromatography-surface enhanced Raman spectroscopic biosensor. | 26078169 |
Simultaneous determination of eight illegal dyes in chili products by liquid chromatography-tandem mass spectrometry. | 24212142 |
List of non-edible substances that may be illegally added in food (first batch) |