Cassava
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Basic Info
| FADB-China ID | C0372 |
| Substance Name | Sweet potato noodles |
| Substance Chinese Name | 甘薯面条 |
| Molecular Name | Cassava |
| Molecular Chinese Name | 木薯 |
| 2D Structure | |
| Related links | Processing |
| Addition Purposes | Increase weight or volume, Reduce cost |
| Data Uploader | MinQing Cai |
| Update Date | Jul 25, 2019 19:43 |
Related Foods
| FADB-China ID | F0073 |
| Food Image | ![]() |
| Food Name | Flour product |
| Food Chinese Name | 面制品 |
| Food Type | Processed food |
| References | Detection of Cassava Component in Sweet Potato Noodles by Real-Time Loop-mediated Isothermal Amplification (Real-time LAMP) Method |
References
| Title | DOI/PubMed/ISSN |
|---|---|
| Detection of Cassava Component in Sweet Potato Noodles by Real-Time Loop-mediated Isothermal Amplification (Real-time LAMP) Method. | 31146324 |
| Rapid analysis of adulterations in Chinese lotus root powder (LRP) by near-infrared (NIR) spectroscopy coupled with chemometric class modeling techniques. | 23870978 |
| Detection of Cassava Component in Sweet Potato Noodles by Real-Time Loop-mediated Isothermal Amplification (Real-time LAMP) Method |
