High fructose corn syrup
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Basic Info
| FADB-China ID | C0385 | 
| Substance Name | Honey | 
| Substance Chinese Name | 蜂蜜 | 
| Molecular Name | High fructose corn syrup | 
| Molecular Chinese Name | 高果玉米糖浆 | 
| 2D Structure | |
| Related links | Processing | 
| Addition Purposes | Increase weight and volume, Reduce cost | 
| Data Uploader | MinQing Cai | 
| Update Date | Jul 25, 2019 19:43 | 
Related Foods
| FADB-China ID | F0090 | 
| Food Image | ![]()  | 
        
| Food Name | Honey | 
| Food Chinese Name | 蜂蜜 | 
| Food Type | Processed food | 
| References | 近红外光谱技术在食品掺伪检测应用中的研究进展 | 
References
| Title | DOI/PubMed/ISSN | 
|---|---|
| Qualitative and quantitative detection of honey adulterated with high-fructose corn syrup and maltose syrup by using near-infrared spectroscopy. | 27719903 | 
| Rapid Screening of Multiclass Syrup Adulterants in Honey by Ultrahigh-Performance Liquid Chromatography/Quadrupole Time of Flight Mass Spectrometry. | 26151590 | 
| Lessons learned from inter-laboratory studies of carbon isotope analysis of honey. | 30654973 | 
| 近红外光谱技术在食品掺伪检测应用中的研究进展 | 
