Sucrose
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Basic Info
| FADB-China ID | C0398 |
| Substance Name | Sucrose |
| Substance Chinese Name | 蔗糖 |
| Molecular Name | Sucrose |
| Molecular Chinese Name | 蔗糖 |
| 2D Structure | |
| Related links | Processing |
| Addition Purposes | Reduce cost |
| Data Uploader | MinQing Cai |
| Update Date | Jul 25, 2019 20:46 |
Related Foods
| FADB-China ID | F0112 |
| Food Image | ![]() |
| Food Name | Milk powder |
| Food Chinese Name | 奶粉 |
| Food Type | Processed food |
| References | 近红外光谱技术在食品掺伪检测应用中的研究进展 |
References
| Title | DOI/PubMed/ISSN |
|---|---|
| Adulteration Identification of Commercial Honey with the C-4 Sugar Content of Negative Values by an Elemental Analyzer and Liquid Chromatography Coupled to Isotope Ratio Mass Spectroscopy. | 27064147 |
| International multidimensional authenticity specification (IMAS) algorithm for detection of commercial pomegranate juice adulteration. | 19249817 |
| 近红外光谱技术在食品掺伪检测应用中的研究进展 |
