Dairy products (excluding cheese)
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Basic Info
FADB-China ID | F0068 |
Food Name | Dairy products (excluding cheese) |
Chinese Name | 乳制品(除干酪外) |
Picture | ![]() |
Food Group | 乳与乳制品(除干酪外) |
Food Type | Processed food |
Update Date | Jul 11, 2019 15:09 |
Illegal Additives
CFAD ID | C0091 |
Substance | Sorbic acid |
Molecule | Sorbic acid |
Involved Links | Processing |
Structure | |
Purpose of Addition | Antiseptic |
Formula | C6H8O2 |
InChi Key | WSWCOQWTEOXDQX-MQQKCMAXSA-N |
Isomeric SMILES | C/C=C/C=C/C(=O)O |
Detection Method | GB/T21703-2008 Methods for determination of benzoic acid and sorbic acid in milk and dairy products |
CFAD ID | C0098 |
Substance | Natamycin |
Molecule | Natamycin |
Involved Links | Processing |
Structure | |
Purpose of Addition | Antiseptic |
Formula | C33H47NO13 |
InChi Key | NCXMLFZGDNKEPB-FFPOYIOWSA-N |
Isomeric SMILES | C[C@@H]1C/C=C/C=C/C=C/C=C/[C@@H](C[C@H]2[C@@H]([C@H](C[C@](O2)(C[C@H](C[C@@H]3[C@H](O3)/C=C/C(=O)O1)O)O)O)C(=O)O)O[C@H]4[C@H]([C@H]([C@@H]([C@H](O4)C)O)N)O |
Detection Method | Refer to GB/T 21915-2008 "methods for determination of natamycin in food" |