General Information

Chemical nameAlginic acid - alginates
E No.E 400 - 404
GroupYes
Composition of the group Alginic acid (E 400)
Sodium alginate (E 401)
Potassium alginate (E 402)
Ammonium alginate (E 403)
Calcium alginate (E 404)

From webgate.ec.europa.eu


Authorisation of the use of this additive in Food Additives

The additive is authorised to be used in the following category(ies):
category(ies) Individual restriction(s)/exception(s) footnote
  • Jam, jellies and marmalades and sweetened chestnut puree as defined by Directive 2001/113/EC (4.2.5.2)(legislation:1129/2011, applicable as from 01/06/2013)

  • Other similar fruit or vegetable spreads (4.2.5.3)(legislation:1129/2011, applicable as from 01/06/2013)

  • ML = 10000 mg/kg

  • 32 Maximum individually or in combination with E 400 - 404, E 406, E 407, E 410, E 412, E 415 and E 418

  • There are no applications for this additive


From webgate.ec.europa.eu