DAMMAR GUM
Relevant Data
Food Additives Approved in the United States
General Information
| CAS number: | 9000-16-2 |
| Functional Class: |
Food Additives STABILIZER CLOUDING_AGENT GLAZING_AGENT |
From apps.who.int
Evaluations
| Evaluation year: | 1985 |
| ADI: | NO ADI ALLOCATED |
| Meeting: | 29 |
| Specs Code: | R (1992) |
| Report: | TRS 733-JECFA 29/36 |
| Tox Monograph: | NOT PREPARED |
| Specification: | COMPENDIUM ADDENDUM 12/FNP 52 Add. 12/67 (METALS LIMITS) (2004); FAO JECFA Monographs 1 vol.1/445 |
From apps.who.int