ACETYLATED OXIDIZED STARCH
Relevant Data
Food Additives Approved by European Union:
General Information
Evaluations
| Evaluation year: | 2016 |
| ADI: | NOT SPECIFIED |
| Meeting: | 82 |
| Specs Code: | R |
| Report: | TRS 1000-JECFA 82/83 |
| Specification: | FAO JECFA Monographs 19/132 |
From apps.who.int
GSFA Provisions for ACETYLATED OXIDIZED STARCH
| Number | Food Category | Max Level | Notes |
|---|---|---|---|
| 13.2 | Complementary foods for infants and young children |
50,000 mg/kg | Note 239,Note 269 |
From www.fao.org