Relevant Data

Food Additives Approved in the United States


General Information

Chemical Names: (±)-2-[(2-P-MENTHOXY)ETHOXY]ETHANOL
CAS number: 28804-53-7
JECFA number: 2251
FEMA number: 4718
Functional Class: Flavouring Agent
FLAVOURING_AGENT

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Evaluations

Evaluation year: 2018
ADI: No safety concern at current levels of intake when used as a flavouring agent
Meeting: 86
Specs Code: N
Report: TRS 1014-JECFA 86/107
Specification: FAO JECFA Monographs 22/99

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