MINERAL OIL (MEDIUM- AND LOW-VISCOSITY, CLASS I)
Relevant Data
Food Additives Approved in the United States
Food Additives Approved by European Union:
General Information
| Chemical Names: | MIXTURE OF HIGHLY REFINED PARAFFINIC AND NAPHTHENIC LIQUID HYDROCARBONS WITH BOILING POINT ABOVE 200 DEGREES C |
| CAS number: | 8012-95-1 |
| INS: | 905e |
| Functional Class: |
Food Additives GLAZING_AGENT RELEASE_AGENT |
From apps.who.int
Evaluations
| Evaluation year: | 2002 |
| ADI: | 0-10 mg/kg bw |
| Meeting: | 44 |
| Specs Code: | R |
| Comments: | Including P70(H) oil |
| Report: | TRS 913-JECFA 59/11 |
| Tox Monograph: | FAS 50-JECFA 59/13 |
| Specification: | COMPENDIUM ADDENDUM 10/FNP 52 Add.10/17. R; FAO JECFA Monographs 1 vol.2/377 |
From apps.who.int
GSFA Provisions for MINERAL OIL (MEDIUM- AND LOW-VISCOSITY, CLASS I)
| Number | Food Category | Max Level | Notes |
|---|---|---|---|
| 07.1.1 | Breads and rolls |
3,000 mg/kg | Note 36,Note 126 |
| 05.0 | Confectionery |
2,000 mg/kg | Note XS309R,Note XS87,Note 3,Note XS141,Note XS86,Note XS105 |
From www.fao.org
Computed Descriptors
Download SDF| 2D Structure | |
| CID | 68245 |
| IUPAC Name | 2-(3,4,5-trihydroxyphenyl)chromenylium-3,5,7-triol;chloride |
| InChI | InChI=1S/C15H10O7.ClH/c16-7-3-9(17)8-5-12(20)15(22-13(8)4-7)6-1-10(18)14(21)11(19)2-6;/h1-5H,(H5-,16,17,18,19,20,21);1H |
| InChI Key | FFNDMZIBVDSQFI-UHFFFAOYSA-N |
| Canonical SMILES | C1=C(C=C(C(=C1O)O)O)C2=C(C=C3C(=CC(=CC3=[O+]2)O)O)O.[Cl-] |
| Molecular Formula | C15H11ClO7 |
| Wikipedia | Delphinidin |
From Pubchem
Computed Properties
| Property Name | Property Value |
|---|---|
| Molecular Weight | 338.696 |
| Hydrogen Bond Donor Count | 6 |
| Hydrogen Bond Acceptor Count | 7 |
| Rotatable Bond Count | 1 |
| Complexity | 380.0 |
| CACTVS Substructure Key Fingerprint | A A A D c c B w O A A E A A A A A A A A A A A A A A A A A A A A A A A 0 Y I A A A A A A A A C R 9 A A A G g A A C A A A D A S A m A A w B s A A B k C I A q B S A A I C C A A k I A A A i A F G i M g N J z a G N R q C e W O l 4 B U L u Y f K 7 P z O I A A B C A A I Q A B A A A I Q A B C A A A A A A A A A A A = = |
| Topological Polar Surface Area | 122.0 |
| Monoisotopic Mass | 338.019 |
| Exact Mass | 338.019 |
| Compound Is Canonicalized | True |
| Formal Charge | 0 |
| Heavy Atom Count | 23 |
| Defined Atom Stereocenter Count | 0 |
| Undefined Atom Stereocenter Count | 0 |
| Defined Bond Stereocenter Count | 0 |
| Undefined Bond Stereocenter Count | 0 |
| Isotope Atom Count | 0 |
| Covalently-Bonded Unit Count | 2 |
From Pubchem
Food Additives Biosynthesis/Degradation
Taxonomic Classification
| Kingdom | Organic compounds |
|---|---|
| Superclass | Phenylpropanoids and polyketides |
| Class | Flavonoids |
| Subclass | Hydroxyflavonoids |
| Intermediate Tree Nodes | Not available |
| Direct Parent | 7-hydroxyflavonoids |
| Alternative Parents |
|
| Molecular Framework | Aromatic heteropolycyclic compounds |
| Substituents | 3'-hydroxyflavonoid - 3-hydroxyflavonoid - 5-hydroxyflavonoid - 7-hydroxyflavonoid - Anthocyanidin - Benzopyran - 1-benzopyran - Resorcinol - 1-hydroxy-4-unsubstituted benzenoid - 1-hydroxy-2-unsubstituted benzenoid - Phenol - Phenoxide - Monocyclic benzene moiety - Benzenoid - Heteroaromatic compound - Organoheterocyclic compound - Oxacycle - Polyol - Organic oxide - Organooxygen compound - Hydrochloride - Organic oxygen compound - Hydrocarbon derivative - Organic zwitterion - Aromatic heteropolycyclic compound |
| Description | This compound belongs to the class of organic compounds known as 7-hydroxyflavonoids. These are flavonoids that bear one hydroxyl group at the C-7 position of the flavonoid skeleton. |
From ClassyFire