RENNET BOVINE
General Information
| Chemical Names: | CHYMOSIN (RENNIN, ASPARTIC PROTEINASE; EC 3.4.23.4) |
| CAS number: | 9001-98-3 (RENNIN) |
| Functional Class: |
Food Additives ENZYME_PREPARATION |
From apps.who.int
Evaluations
| Evaluation year: | 1971 |
| ADI: | NOT LIMITED |
| Meeting: | 15 |
| Specs Code: | N |
| Comments: | Use limited by good manufacturing practice |
| Report: | NMRS 50/TRS 488-JECFA 15/11 |
| Tox Monograph: | NOT PREPARED |
| Specification: | FAS 2/NMRS 50B-JECFA 15/10. N; COMPENDIUM/1259; FAO JECFA Monographs 1 vol.3/237 |
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