THERMALLY OXIDIZED SOYA BEAN OIL
General Information
| Synonyms: | SOYA BEAN OIL, THERMALLY OXIDIZED, TOS |
| Functional Class: |
Food Additives EMULSIFIER RELEASE_AGENT |
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Evaluations
| Evaluation year: | 1992 |
| ADI: | 0-3 mg/kg bw |
| Meeting: | 39 |
| Specs Code: | N |
| Report: | TRS 828-JECFA 39/8 |
| Tox Monograph: | FAS 30-JECFA 39/3 |
| Specification: | COMPENDIUM ADDENDUM 8/FNP 52 Add.8/203 (METALS LIMITS) (2000). R; FAO JECFA Monographs 1 vol.3/511 |
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