Relevant Data

Food Additives Approved in the United States


General Information

Chemical Names: TRYPSIN (SERINE PROTEINASE; EC 3.4.21.4)
CAS number: 9002-07-7
Functional Class: Food Additives
ENZYME_PREPARATION

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Evaluations

Evaluation year: 1971
ADI: NOT LIMITED
Meeting: 15
Specs Code: N
Report: NMRS 50/TRS 488-JECFA 15/11
Tox Monograph: NOT PREPARED
Specification: FAS 2/NMRS 50B-JECFA 15/11. N; COMPENDIUM/1561; FAO JECFA Monographs 1 vol.3/573

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