Relevant Data

Food Additives Approved in the United States

Flavouring Substances Approved by European Union:

  • 2,5 or 6-Methoxy-3-methylpyrazine [show]

General Information

Synonyms: 2 OR 5 OR 6-METHOXY-3-METHYL-1,4-DIAZINE
Chemical Names: MIXTURE OF 2-METHOXY-3-METHYLPYRAZINE AND 2-METHOXY-5-METHYLPYRAZINE AND 2-METHOXY-6-METHYLPYRAZINE
CAS number: 2847-30-5; 2882-22-6; 2882-21-5
COE number: 2266
JECFA number: 788
FEMA number: 3183
Functional Class: Flavouring Agent
FLAVOURING_AGENT

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Evaluations

Evaluation year: 2001
ADI: No safety concern at current levels of intake when used as a flavouring agent
Report: TRS 909-JECFA 57/51
Tox Monograph: FAS 48-JECFA 57/135
Specification: COMPENDIUM ADDENDUM 9/FNP 52 Add.9/130

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