Main Reaction: Cysteine >> Mercaptopyruvate

Reference: PubMed ID: 26471559
Authors: Watawana MI, Jayawardena N, Choo C, Waisundara VY
Title: Application of the Kombucha 'tea fungus' for the enhancement of antioxidant and starch hydrolase inhibitory properties of ten herbal teas.
Published: 2016 Mar 1

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