EC number:4.2.1.101

Enzyme

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     4. Lyases
        4.2 Carbon-oxygen lyases
            4.2.1 Hydro-lyases
ID:4.2.1.101
Description:Trans-feruloyl-CoA hydratase.
Alternative Name: feruloyl-CoA-forming).
4-hydroxy-3-methoxyphenyl-beta-hydroxypropanoyl-CoA hydro-lyase (trans-
Cath: 1.20.5.4810; 3.90.226.10;

3D structure

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PDB

References

External Links

UniProtKB Enzyme Link: UniProtKB 4.2.1.101
BRENDA Enzyme Link: BRENDA 4.2.1.101
KEGG Enzyme Link: KEGG4.2.1.101
BioCyc Enzyme Link: BioCyc 4.2.1.101
ExPASy Enzyme Link: ExPASy4.2.1.101
EC2PDB Enzyme Link: EC2PDB 4.2.1.101
ExplorEnz Enzyme Link: ExplorEnz 4.2.1.101
PRIAM enzyme-specific profiles Link: PRIAM 4.2.1.101
IntEnz Enzyme Link: IntEnz 4.2.1.101
MEDLINE Enzyme Link: MEDLINE 4.2.1.101

EC number:4.2.1.101

MSA:

4.2.1.101;
Phylogenetic Tree:

4.2.1.101;
Uniprot:
M-CSA:
RHEA:14517 3-hydroxy-3-(4-hydroxy-3-methoxyphenyl)propanoyl-CoA = feruloyl-CoA + H2O
RULE(radius=1) [*:1]-[CH2;+0:2]-[CH;+0:3](-[*:4])-[OH;+0:5]>>[*:1]-[CH;+0:2]=[CH;+0:3]-[*:4].[OH2;+0:5]
Reaction
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References

TitleAuthorsDatePubMed ID
Metabolism of ferulic acid to vanillin. A bacterial gene of the enoyl-SCoA hydratase/isomerase superfamily encodes an enzyme for the hydration and cleavage of a hydroxycinnamic acid SCoA thioester.Gasson MJ, Kitamura Y, McLauchlan WR, Narbad A, Parr AJ, Parsons EL, Payne J, Rhodes MJ, Walton NJ1998 Feb 139461612
Whole-cell bioconversion of vanillin to vanillic acid by Streptomyces viridosporus.Pometto AL 3rd, Crawford DL1983 May6870241