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Urinary potassium is a clinically useful test to detect a poor quality diet. | J Nutr | 2009 Apr | 19211830 |
Studies on mineral nutrition and safety of wild rice (Oryza L.). | Int J Food Sci Nutr | 2009 | 19462321 |
Preliminary assessment of nutritional value of plant-based diets in relation tohuman nutrients. | Int J Food Sci Nutr | 2009 | 19274594 |
An investigation on sources of potential minerals found in traditional vegetablesof north-east India. | Int J Food Sci Nutr | 2009 | 19169944 |
Application of multivariate statistical techniques for differentiation of ripebanana flour based on the composition of elements. | Int J Food Sci Nutr | 2009 | 19115121 |
Use of synchrotron- and plasma-based spectroscopic techniques to determine theuptake and biotransformation of chromium(III) and chromium(VI) by Parkinsoniaaculeata. | Metallomics | 2009 | 21305130 |
Modification of rat detrusor muscle contraction by ascorbic acid and citric acid involving enhanced neurotransmitter release and Ca2+ influx. | Neurourol Urodyn | 2009 | 19322794 |
Comparison of calcium, magnesium, sodium, potassium, zinc, and creatinineconcentration in 24-h and spot urine samples in women. | Clin Chem Lab Med | 2009 | 19191729 |
Chemical composition of composted grape marc. | Water Sci Technol | 2009 | 19717914 |