Piecewise linear approximations to model the dynamics of adaptation to osmoticstress by food-borne pathogens. | Int J Food Microbiol | 2017 Jan 2 | 27377009 |
Influence of biochar application on potassium-solubilizing Bacillus mucilaginosusas potential biofertilizer. | Prep Biochem Biotechnol | 2017 Jan 2 | 26914283 |
Very Low-Protein Diet (VLPD) Reduces Metabolic Acidosis in Subjects with Chronic Kidney Disease: The "Nutritional Light Signal" of the Renal Acid Load. | Nutrients | 2017 Jan 17 | 28106712 |
Brevibacillin, a cationic lipopeptide that binds to lipoteichoic acid and subsequently disrupts cytoplasmic membrane of Staphylococcus aureus. | Microbiol Res | 2017 Jan | 28024522 |
Dairy intake and fecundability in 2 preconception cohort studies. | Am J Clin Nutr | 2017 Jan | 27903519 |
A longitudinal study of human milk composition in the second year postpartum:implications for human milk banking. | Matern Child Nutr | 2017 Jan | 26776058 |
Optimization of edible coating formulations for improving postharvest quality andshelf life of pear fruit using response surface methodology. | J Food Sci Technol | 2017 Jan | 28242897 |
System analysis of metabolism and the transcriptome in Arabidopsis thaliana rootsreveals differential co-regulation upon iron, sulfur and potassium deficiency. | Plant Cell Environ | 2017 Jan | 27726154 |
Study of the antibacterial activity of electro-activated solutions of salts ofweak organic acids on Salmonella enterica, Staphylococcus aureus and Listeriamonocytogenes. | J Ind Microbiol Biotechnol | 2017 Jan | 27838894 |
Relationship between sodium and potassium intake and blood pressure in a sampleof overweight adults. | Nutrition | 2017 Jan | 27712964 |