Comparison of radiocesium concentration changes in leguminous and non-leguminous herbaceous plants observed after the Fukushima Dai-ichi Nuclear Power Plantaccident. | J Environ Radioact | 2018 Jun | 28851550 |
Genetic (co)variances between milk mineral concentration and chemical compositionin lactating Holstein-Friesian dairy cows. | Animal | 2018 Jul 6:1-10 | 29976269 |
Levels of Essential and Xenobiotic Elements and Their Relationships in Milk Available on the Slovak Market with the Estimation of Consumer Exposure. | Biol Trace Elem Res | 2018 Jul 3 | 29968124 |
Selective binding of potassium and calcium ions to novel cyclic proanthocyanidinsin wine by HPLC-HRMS. | Rapid Commun Mass Spectrom | 2018 Jul 2 | 29964346 |
Effect of Selenium on Ion Profiles and Antioxidant Defense in Mice Livers. | Biol Trace Elem Res | 2018 Jul | 28980138 |
Magnetic resonance spectroscopy detects differential lipid composition in mammaryglands on low fat, high animal fat versus high fructose diets. | PLoS One | 2018 Jan 11 | 29324859 |
Nutrients and natural toxic substances in commonly consumed Jerusalem artichoke (Helianthus tuberosus L.) tuber. | Food Chem | 2018 Jan 1 | 28867090 |
Is sodium and potassium content of commonly consumed processed packaged foods acause of concern? | Food Chem | 2018 Jan 1 | 28867081 |
Antimicrobial activity of different sodium and potassium salts of carboxylic acid against some common foodborne pathogens and spoilage-associated bacteria. | Rev Argent Microbiol | 2018 Jan - Mar | 28947089 |
Pulsed light reduces the toxicity of the algal toxin okadaic acid to freshwater crustacean Daphnia pulex. | Environ Sci Pollut Res Int | 2018 Jan | 29052147 |