Risk assessment of combined exposure to alkenylbenzenes through consumption of plant food supplements containing parsley and dill. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2017 Dec | 28580843 |
Association between Promoter Methylation of Gene ERCC3 and BenzeneHematotoxicity. | Int J Environ Res Public Health | 2017 Aug 16 | 28813025 |
Yucca schidigera can promote rabbit growth, fecundity, affect the release ofhormones in vivo and in vitro, induce pathological changes in liver, and reduceovarian resistance to benzene. | Anim Reprod Sci | 2017 Aug | 28623008 |
Green engineered biomolecule-capped silver and copper nanohybrids using Prosopis cineraria leaf extract: Enhanced antibacterial activity against microbialpathogens of public health relevance and cytotoxicity on human breast cancercells (MCF-7). | Microb Pathog | 2017 Apr | 28214590 |
Hydroxyhydroquinone, a by-product of coffee bean roasting, increasesintracellular Ca2+ concentration in rat thymic lymphocytes. | Food Chem Toxicol | 2017 Apr | 28153638 |
Benzaldehyde in cherry flavour as a precursor of benzene formation in beverages. | Food Chem | 2016 Sep 1 | 27041300 |
Improving pollutants removal by microalgae Chlorella PY-ZU1 with 15% CO2 from undiluted anaerobic digestion effluent of food wastes with ozonation pretreatment. | Bioresour Technol | 2016 Sep | 27243605 |
Efficient production of enantiomerically pure D-phenyllactate from phenylpyruvateby structure-guided design of an engineered D-lactate dehydrogenase. | Appl Microbiol Biotechnol | 2016 Sep | 27020295 |
Kinetic study of a β-mannanase from the Bacillus licheniformis HDYM-04 and itsdecolorization ability of twenty-two structurally different dyes. | Springerplus | 2016 Oct 21 | 27818862 |
Identification of Endocrine Disrupting Chemicals using a Virus-Based ColorimetricSensor. | Chem Asian J | 2016 Nov 7 | 27616055 |