TitleJournalDatePubmed ID
Molecularly imprinted solid-phase extraction for determination of tilmicosin infeed using high performance liquid chromatography.Anal Chim Acta2011 Apr 121435486
Method for determination of aflatoxin M₁ in cheese and butter by HPLC using an immunoaffinity column.Shokuhin Eiseigaku Zasshi201121873812
Exposure of neonates to ochratoxin A: first biomonitoring results in human milk(colostrum) from Chile.Mycotoxin Res2010 May23605309
Analysis and anti-Helicobacter activity of sulforaphane and related compoundspresent in broccoli ( Brassica oleracea L.) sprouts.J Agric Food Chem2010 Jun 920459098
Chemical composition of endemic Scorzonera sandrasica and studies on theantimicrobial activity against multiresistant bacteria.J Med Food2010 Jun20438328
Feasibility of gymnodimine and 13-desmethyl C spirolide detection by fluorescence polarization using a receptor-based assay in shellfish matrixes.Anal Chim Acta2010 Jan 419951760
Antibacterial activities of essential oils and extracts of Turkish Achillea,Satureja and Thymus species against plant pathogenic bacteria.J Sci Food Agric2010 Jan 1520355025
'Diarrhetic' type shellfish poisoning in Nigeria.Bull Environ Contam Toxicol2010 Jan19789828
Evaluation of anti-inflammatory effect of fucoxanthin isolated from brown algae in lipopolysaccharide-stimulated RAW 264.7 macrophages.Food Chem Toxicol2010 Aug-Sep20457205
Anti-inflammatory effect of Taraxacum officinale leaves on lipopolysaccharide-induced inflammatory responses in RAW 264.7 cells.J Med Food2010 Aug20673058
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