| Interlaboratory comparison for the determination of five residual organochlorine pesticides in ginseng root samples by gas chromatography. | J AOAC Int | 2007 Jul-Aug | 17760352 |
| Contaminants, diet, plasma fatty acids and smoking in Greenland 1999-2005. | Sci Total Environ | 2007 Jan 1 | 17157358 |
| Organochlorine exposures during pregnancy and infant size at birth. | Epidemiology | 2007 Jan | 17179760 |
| Benefits and risks of fish consumption Part I. A quantitative analysis of theintake of omega-3 fatty acids and chemical contaminants. | Toxicology | 2007 Feb 12 | 17161894 |
| Association of serum concentration of organochlorine pesticides with dietaryintake and other lifestyle factors among urban Chinese women. | Environ Int | 2007 Feb | 17055057 |
| Temporal trends (1986-2004) of organochlorines and brominated flame retardants intawny owl eggs from northern Europe. | Environ Sci Technol | 2007 Dec 15 | 18200884 |
| [Organochlorine pesticide residues in 4 types of vegetable oils]. | Arch Latinoam Nutr | 2007 Dec | 18524325 |
| Organic compounds temporal trends at some invertebrate species from theBalearics, Western Mediterranean. | Chemosphere | 2007 Aug | 17524450 |
| Fish from industrially polluted freshwater as the main source of organochlorinated pollutants and increased frequency of thyroid disorders and dysglycemia. | Chemosphere | 2007 Apr | 17222442 |
| Monitoring bioaccumulation and toxic effects of hexachlorobenzene using the polyurethane foam unit method in the microbial communities of the Fuhe River, Wuhan. | J Environ Sci (China) | 2007 | 17969649 |