| Accumulation of aluminum in cancers of the liver, stomach, duodenum and mammaryglands of rats. | J Trace Elem Electrolytes Health Dis | 1994 Mar | 7804026 |
| Studies on the aluminium content in Chinese foods and the maximum permittedlevels of aluminum in wheat flour products. | Biomed Environ Sci | 1994 Mar | 8024724 |
| Elemental analysis of tea leaves by atomic spectroscopic methods. | Magnes Res | 1994 Jun | 7999531 |
| Risk of aluminum accumulation in patients with burns and ways to reduce it. | J Burn Care Rehabil | 1994 Jul-Aug | 7929518 |
| Orange juice enhances aluminium absorption from antacid preparation. | Eur J Clin Nutr | 1994 Jan | 8200332 |
| Aluminum fluoride and magnesium, activators of heterotrimeric GTP-binding proteins, affect high-affinity binding of the fungal toxin fusicoccin to the fusicoccin-binding protein in oat root plasma membranes. | Eur J Biochem | 1994 Feb 1 | 8112315 |
| Aluminum contents of the edible portions of the winged bean, Psophocarpustetragonolobus (L.) DC. (Fabaceae): field study and caveat. | Plant Foods Hum Nutr | 1994 Feb | 8153063 |
| Acid precipitation--effects on trace elements and human health. | Sci Total Environ | 1994 Aug 22 | 7939624 |
| Direct analysis of milk for aluminium using electrothermal atomic absorptionspectrometry. | Analyst | 1994 Aug | 7978322 |
| Aluminium uptake from some foods by guinea pigs and the characterization ofaluminium in in vivo intestinal digesta by SEC-ICP-MS. | Food Chem Toxicol | 1994 Aug | 8070734 |