Biotransformation of (S)-(+)-linalool by Aspergillus niger: an investigation ofthe culture conditions. | J Agric Food Chem | 2001 Dec | 11743781 |
Antimicrobial activity of seed extracts and bondenolide from Caesalpinia bonduc(L.) Roxb. | Phytother Res | 2001 Aug | 11507739 |
Antibacterial activity in extracts of Camellia japonica L. petals and itsapplication to a model food system. | J Food Prot | 2001 Aug | 11510672 |
Determination of mercaptobenzimidazol and other thyreostat residues in thyroidtissue and meat using high-performance liquid chromatography-mass spectrometry. | J Chromatogr A | 2001 Apr 6 | 11330800 |
[Determination of sucralose in foods by HPLC]. | Shokuhin Eiseigaku Zasshi | 2001 Apr | 11486381 |
[Determination of sucralose in foods by anion-exchange chromatography andreverse-phase chromatography]. | Shokuhin Eiseigaku Zasshi | 2001 Apr | 11486380 |
Reduction of aflatoxins by Korean soybean paste and its effect on cytotoxicity and reproductive toxicity--part 1. Inhibition of growth and aflatoxin production of Aspergillus parasiticus by Korean soybean paste (Doen-jang) and identification of the active component. | J Food Prot | 2000 Sep | 10983810 |
Preservation of alpha-tocopherol in sunflower oil by herbs and spices. | Int J Food Sci Nutr | 2000 Sep | 11103298 |
Modeling Pichia pastoris growth on methanol and optimizing the production of a recombinant protein, the heavy-chain fragment C of botulinum neurotoxin, serotype A. | Biotechnol Bioeng | 2000 Oct 5 | 10940857 |
A methylotrophic pathway participates in pectin utilization by Candida boidinii. | Appl Environ Microbiol | 2000 Oct | 11010867 |