TitleJournalDatePubmed ID
Biotransformation of (S)-(+)-linalool by Aspergillus niger: an investigation ofthe culture conditions.J Agric Food Chem2001 Dec11743781
Antimicrobial activity of seed extracts and bondenolide from Caesalpinia bonduc(L.) Roxb.Phytother Res2001 Aug11507739
Antibacterial activity in extracts of Camellia japonica L. petals and itsapplication to a model food system.J Food Prot2001 Aug11510672
Determination of mercaptobenzimidazol and other thyreostat residues in thyroidtissue and meat using high-performance liquid chromatography-mass spectrometry.J Chromatogr A2001 Apr 611330800
[Determination of sucralose in foods by HPLC].Shokuhin Eiseigaku Zasshi2001 Apr11486381
[Determination of sucralose in foods by anion-exchange chromatography andreverse-phase chromatography].Shokuhin Eiseigaku Zasshi2001 Apr11486380
Reduction of aflatoxins by Korean soybean paste and its effect on cytotoxicity and reproductive toxicity--part 1. Inhibition of growth and aflatoxin production of Aspergillus parasiticus by Korean soybean paste (Doen-jang) and identification of the active component.J Food Prot2000 Sep10983810
Preservation of alpha-tocopherol in sunflower oil by herbs and spices.Int J Food Sci Nutr2000 Sep11103298
Modeling Pichia pastoris growth on methanol and optimizing the production of a recombinant protein, the heavy-chain fragment C of botulinum neurotoxin, serotype A.Biotechnol Bioeng2000 Oct 510940857
A methylotrophic pathway participates in pectin utilization by Candida boidinii.Appl Environ Microbiol2000 Oct11010867
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