| Limonoids from Melia azedarach Fruits as Inhibitors of Flaviviruses andMycobacterium tubercolosis. | PLoS One | 2015 Oct 20 | 26485025 |
| Total phenolic and flavonoid content and antibacterial activity of Punicagranatum L. var. pleniflora flowers (Golnar) against bacterial strains causingfoodborne diseases. | BMC Complement Altern Med | 2015 Oct 15 | 26470879 |
| Development of a sensitive and rapid method for rifampicin impurity analysisusing supercritical fluid chromatography. | J Pharm Biomed Anal | 2015 Oct 10 | 26103526 |
| Synthesis and application of cephalexin imprinted polymer for solid phaseextraction in milk. | Food Chem | 2015 Oct 1 | 25872441 |
| Study of the matrix effects of tetrodotoxin and its content in cooked seafood by liquid chromatography with triple quadrupole mass spectrometry. | J Sep Sci | 2015 Oct | 26257130 |
| Astaxanthin from psychrotrophic Sphingomonas faeni exhibits antagonism againstfood-spoilage bacteria at low temperatures. | Microbiol Res | 2015 Oct | 26411893 |
| Antimicrobial properties of black grape (Vitis vinifera L.) peel extracts against antibiotic-resistant pathogenic bacteria and toxin producing molds. | Indian J Pharmacol | 2015 Nov-Dec | 26729960 |
| [Immunochromatographic Test System for the Detection of T-2 Toxin]. | Prikl Biokhim Mikrobiol | 2015 Nov-Dec | 26859964 |
| Modified QuEChERS in combination with dispersive liquid-liquid microextractionbased on solidification of the floating organic droplet method for thedetermination of organophosphorus pesticides in milk samples. | J Chromatogr Sci | 2015 Nov-Dec | 26270080 |
| Adaptation of the autotrophic acetogen Sporomusa ovata to methanol accelerates the conversion of CO2 to organic products. | Sci Rep | 2015 Nov 4 | 26530351 |