TitleJournalDatePubmed ID
Isolation and evaluation of the myorelaxant effect of bergapten on isolated ratjejunum.Pharm Biol201625885935
Preparation of Zirconia Supported Basic Nanocatalyst: A Physicochemical andKinetic Study of Biodiesel Production from Soybean Oil.J Oleo Sci201626972461
A Rapid Dialysis Method for Analysis of Stevioside and Rebaudioside A in Foods.Shokuhin Eiseigaku Zasshi201627784866
Development and Validation of an HPLC-UV Method for Determination of EightPhenolic Compounds in Date Palms.J AOAC Int2015 Sep-Oct26525252
Spectrofluorimetric determination of ofloxacin in milk withN-(9-fluorenylmethyloxycarbonyl)-L-alanine.Spectrochim Acta A Mol Biomol Spectrosc2015 Sep 525875034
Simultaneous Analysis of Tertiary Butylhydroquinone and2-tert-Butyl-1,4-benzoquinone in Edible Oils by Normal-Phase High-PerformanceLiquid Chromatography.J Agric Food Chem2015 Sep 3026365419
Synthesis and application of ion-imprinted polymer nanoparticles for theextraction and preconcentration of mercury in water and food samples employingcold vapor atomic absorption spectrometry.Environ Monit Assess2015 Sep26318321
Optimization of microwave-assisted extraction for six inorganic and organicarsenic species in chicken tissues using response surface methodology.J Sep Sci2015 Sep26106064
N(6)-(2-Hydroxyethyl)adenosine in the Medicinal Mushroom Cordyceps cicadae Attenuates Lipopolysaccharide-Stimulated Pro-inflammatory Responses by Suppressing TLR4-Mediated NF-κB Signaling Pathways.J Nat Prod2015 Oct 2326394068
Determination of Aflatoxin B1 in Smokeless Tobacco Products by Use of UHPLC-MS/MS.J Agric Food Chem2015 Oct 2126452144
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