| MEKC combined with SPE and sample stacking for multiple analysis of pesticides inwater samples at the ng/L level. | Electrophoresis | 2007 Jun | 17476718 |
| Soy polyol formulations as novel seed treatments for the management of soil-bornediseases of soybean. | Commun Agric Appl Biol Sci | 2007 | 18399422 |
| Influence of pH and soil copper on adsorption of metalaxyl and penconazole by thesurface layer of vineyard soils. | J Agric Food Chem | 2006 Oct 18 | 17032023 |
| Dynamics of pesticides in potato crops. | J Agric Food Chem | 2006 Mar 8 | 16506836 |
| Isolation and antifungal and antioomycete activities of staurosporine fromStreptomyces roseoflavus strain LS-A24. | J Agric Food Chem | 2006 Apr 19 | 16608228 |
| Characterization and genetic distance analysis of isolates of Peronosclerosporasorghi using AFLP fingerprinting. | Mycol Res | 2006 Apr | 16546365 |
| Suppression of seed rot and preemergence of chickpea by seed treatments withfluorescent pseudomonads in Iran. | Commun Agric Appl Biol Sci | 2006 | 17390843 |
| Investigation into the validity of extrapolation in setting maximum residuelevels for pesticides in crops of similar morphology. | Food Addit Contam | 2005 Jan | 15895609 |
| Application of capillary electrophoresis to study the enantioselectivetransformation of five chiral pesticides in aerobic soil slurries. | J Agric Food Chem | 2005 Aug 10 | 16076090 |
| Fate of pesticides during the winemaking process in relation to malolacticfermentation. | J Agric Food Chem | 2005 Apr 20 | 15826054 |